Gonzalez Byass Wine Dinner at Barcino

Representatives from Gonzalez Byass, Mr. Sergi Rostoll and CEO Mr. Jorge Grosse visited Manila and hosted a special wine dinner held in Barcino Ortigas last November 26, 2012. A 6-course dinner meticulously prepared by Corporate Chef Jordi Martinez paired with premium wines from Beronia, Finca Constancia, Tio Pepe, and Vinas del Vero - all from Gonzalez Byass - and unique blue gin, London Gin n1 was served to VIP guests of Barcino Wine Resto Bar and managers/directors from prominent hotels in Manila. This event was covered by Solar TV and publicized by one of the country's top PR agencies, Havas Agatep.

Pictured above is (from left) Gonzalez Byass CEO - Jorge Grosse, Barcino Corporation Managing Partner - Rafael Rostoll, Gonzalez Byass Sales Director for Asia Pacific - Sergi Rostoll

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