This is a cava that is complex on the nose, offering the primary aromas of the grapes. When you taste the Vilrnau Brut Reserva we want you to be reminded that it is made from fruit, in this instance from Macabeo, Xarel·lo and Parellada grapes.
Award: 92 POINTS by Robert Parker
Grape Variety: Macabeo, Parellada, Xarel·lo
Size: 75 cl