News
The best way to discover spot-on wine and food pairings? Break the rules, say these connoisseurs
‘Rosé and lechon is the greatest combination in the world,’ and other wine pairing revelations
What wine pairs best with a certain food is an...
Editor's Picks: The 10 Best Sangrias To Drink Over The Weekend
Apart from the homemade sangrias served at family parties, Barcino's Sangria Tinto is the first I ever drank in a restaurant, and I loved it. It's made with Borsao Tinto Joven, a light yet bold wine from Spain that blends Garnach, Tempranillo, and Cabernet Sauvignon. Barcino also has four other sangrias that you can try. Order here.
Easy Meals for Celebrating At Home
Millie: I have learned many lessons during the last six months; the most meaningful is the appreciation and celebration of life! So many people I ...
Barcino Do-It-Yourself Kits: Cook Like A Pro At Home
From pintxos to burgers, ramen and everything in between, restaurants get creative with these coveted preset packs that let you recreate dishes from your favourite restaurants at home
Santolan Town Plaza F&B Tenants Step Up Measures For Safe Dining
Customers can dine with ease, with a little extra space
Barcino Named Among Tatler Philippines' Best Restaurants 2020
WHY GO
Barcino’s impressive list of wines and spirits, not to mention the must-have dishes marked as chef’s recommendations, take diners on a gas...
Barcino now offers Cochinillo para Navidad
Looking for a different spin on your holiday Lechon? Make your holidays extra special and festive with Barcino’s Cochinillo para Navidad!
Lo...